Recipes | Mae Jum

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Som Tam – Green Papaya Salad

Som Tam – Thai Green Papaya Salad A classic Thai dish! Green papaya salad with a perfect balance of flavours! Pestle and Mortar 300 g Green Papaya (you could use raw swede)75 g Green Beans1 Carrots160 g Cherry Tomatoes3-4 Garlic Cloves8-12 Bird Eye...

Thai Pork Green Curry with Vegetables

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Thai Green Pork Curry with Vegetables Delicious family meal! Pork Thai green curry with mixed vegetables 500 g Pork (Belly or Fillet)400 ml Coconut Milk35 g Mae Jum Thai Green Curry Paste100 g Green Beans150 g Bell Pepper (Red, Green or Yellow)150 g Baby Corn1...

Beef Thai Panang Curry

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Thai Panang Beef Curry You're new go-to curry! Quick, easy and delicious! 500 g Beef Rump Steak35 g Mae Jum Thai Panang Curry Paste400 ml Coconut Milk50 g Large Red chillies (Optional)3-4 Kaffir Lime Leaves1 tbsp Fish Sauce1 tbsp Palm Sugar...

Vegan Thai Jungle Curry

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Vegan Thai Jungle Curry A delicious meat-free Thai Jungle curry. Hot, Spicy and Savoury 280 g Tofu (Firm or Extra-Firm)35 g Mae Jum Thai Jungle Curry Paste500 ml Water1 Small Aubergine150 g Mushrooms120 g Bamboo Shoots2 tbsp Vegan Fish Sauce1 tbsp Palm Sugar3-4...

Thai Tofu Satay with Peanut Sauce

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Thai Tofu Satay with Peanut Sauce Plant-based alternative to Thai Satay. Vegan tofu satay and peanut sauce Tofu Satay500 g Extra-Firm Tofu200 ml Coconut Milk1 tsp Mae Jum Yellow Thai Curry Paste (Can use Red or Panang curry paste too)1 tbsp Palm Sugar1 tsp...

Fish Thai Red Curry

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Fish Thai Red Curry Beautiful fish Thai red curry with green beans, baby corn and kaffir lime leaves 500 g Redfish fillets35 g Mae Jum Thai Red Curry Paste150 g Green Beans120 g Baby Corn400 ml Coconut Milk1 tbsp Palm Sugar1 tbsp Fish Sauce3-4 Kaffir Lime...