Chicken Drumsticks Massaman Curry
Chicken Drumstick Thai Massaman Curry
Massaman Chicken drumstick curry is an old recipe of mine! A family favourite for sure, I love to cook this for when we have our family visiting as the younger members are still learning how to handle spice! This is has been a favourite of my husband and children, it has also been a hit with my niece, aged 12, which I'm so relieved as her use to be a fussy eater!
Massaman Thai curry is mildest Thai curry from our selection of paste, which makes it the perfect curry to cook for guests as you do not have to worry about anyone having difficulties dealing with spice, and it saves your time making multiple dishes and gives you time to be a great host for your guests. Massaman has a wonderful earthy spice undertone with flavours coming from cardamon, cinnamon and star anise.
This recipe can go with any meat, you can edit and experiment if you wish but if you are struggling to decide then chicken drumsticks is always a safe bet! leaving them to simmer in the Massaman sauce will let the flavour really sink in - so that every bite is jammed packed full of delicious flavour! If you are cooking this recipe, please take pictures and tag us @maejumsamunprai on social media, we would love to share!
If you liked this recipe go ahead and check out our other ones such as beef Massaman curry! If you enjoyed this chicken drumstick Thai Massaman curry recipe, please rate this post and subscribe for updates of new Thai recipes!