Pork and Pumpkin Thai Yellow Curry
Pork and Pumpkin Thai Yellow Curry A nod to warm autumn flavours to a comforting Thai curry 400 g Pork Fillet350 g Pumpkin400 ml Coconut Milk35 g Mae Jum Thai Yellow Curry Paste100 ml Water2-3 tbsp Fish Sauce3-4 Kaffir Lime Leaves PreparationPeel the outer skin...
Pineapple and Potato Thai Yellow Curry
Pineapple and Potato Thai Yellow Curry Delicious vegan meal with sweet, sour and spicy flavours 225 g Pineapple400 g New Potato400 ml Coconut Milk35 g Mae Jum Thai Yellow Curry Paste100 ml Water70 g Cavolo Nero1 tbsp Palm Sugar2 tbsp Light Soya Sauce1 tbsp...
Vegan Thai Stir Fried Rice
Vegan Thai Stir Fried Rice Stir-fried rice full of flavours, served in a fresh pineapple bowl 350 g Jasmine Rice (Cooked and cold)160 g Pineapple (Diced)70 g Peas60 g Carrot (Diced)1 Small Onion (Diced)1 Garlic Clove2 tbsp Thai Seasoning Sauce1 tsp Mae Jum Thai...
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