Thai Panang curry goes so beautifully with fish and seafood. This is why I love to cook a delicious fillet of cod in a lovely rich sauce such as Panang. I cooked this meal for a family gathering as we had some youngsters there too. You could use that red curry paste instead of Thai Panang paste if you prefer a spicy savoury curry over a sweeter curry.
But now that the kids are back to school, forget about fish finger Fridays and try this cod Thai Panang curry instead. I promise that they will be asking for more!
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Cod Thai Panang Curry
This delicious Cod in Thai Panang sauce has a mild spice level. It's suitable for everyone to enjoy!